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Before you jump to my breakfast pork sausage gravy recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
Healthy eating helps bring about a feeling of wellness. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and decrease our consumption of junk foods. A bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This can be a problem, however, when it comes to eating between meals. Shopping for snacks can be a struggle because you have countless options. Why not try some of the following wholesome snacks the next time you need some extra energy?
Healthy foods made from whole grains are fantastic for a easy snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. Eating on the run can easily be healthier with whole fiber chips and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly come across in our grocery stores.
You do not have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to my breakfast pork sausage gravy recipe. You can cook my breakfast pork sausage gravy using 5 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare my breakfast pork sausage gravy:
- Prepare 2 lb pork sausage
- Prepare 1/4 cup flour
- Prepare 2 tbsp oil
- Take 5 cup milk
- Take 2 tbsp black pepper
Steps to make my breakfast pork sausage gravy:
- heat the oil in a fry pan and add the sausage. cook it until brown then add pepper.
- add flour an mix well with sausage
- add milk and stir constantly until gravy thickens to your liking.
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