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Before you jump to Cheese Dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly alter the way they live and eat. In reality, though, just making a few modest changes can positively impact day-to-day eating habits.
These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. It can also be beneficial for your skin since it is a great source of vitamin E. While you may already consume a great deal of fruits and leafy greens, you might want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to deadly chemical substances. Looking for a local supplier of fresh fruits and veggies will give you the option of eating foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.
As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to cheese dip recipe. You can have cheese dip using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Cheese Dip:
- You need 1 For the veggies
- Provide 1 cup onion
- You need 1 cup bellpepper
- Prepare 1 cup roma tomato
- Provide 1 box velveeta
- You need 8 oz cream cheese
- Prepare 2 can rotel (spice to taste)
- Use 2 can wolf brand chili
- You need 1 lb ground beef
Steps to make Cheese Dip:
- Chop up onion, bellpepper, and tomato. Cut up cream cheese and velveeta into bite size pieces.
- Brown and season to taste ground beef in medium size stock pot. Add onion and bellpepper.
- Drain meat , then return back to the stove on a medium fire. Add in the rest of the ingredients.
- Constantly stiring every few minutes to insure no stick until cream cheese melts.
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