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Naked Burger
Naked Burger

Before you jump to Naked Burger recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. A bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it is snack time. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. Starting your morning with a piece of whole grain toasted bread can give you that extra boost you need to get going. Eating on the run may be more healthy with wholesome chips and crackers. Choosing whole grain snacks is always better than eating the highly processed grains we commonly come across in our grocery stores.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to naked burger recipe. You can cook naked burger using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Naked Burger:
  1. Take 300 grams or more of ground beef
  2. Prepare 1 egg
  3. Provide As much garlic and onion as preferred
  4. Use Salad veggies of your choice
  5. You need to taste Salt, pepper, chili powder
  6. Use Flour
  7. Use Mayo, ketchup, and any other sauce of your choice
  8. Use Cheese
Steps to make Naked Burger:
  1. Mix beef, spices, and beaten egg together
  2. Mince garlic and onion and add to #1
  3. Add flour little by little while mixing the contents of the bowl well to get a good consistency
  4. Form the patty to about the size of your palm. You can make it thicker or thinner or bigger or smaller as you like.
  5. Fry in olive oil and make sure the patty is already solid on the frying side before turning over to cook the other side.

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