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Before you jump to Veg Hakka Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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All in all, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to veg hakka noodles recipe. To cook veg hakka noodles you only need 15 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Veg Hakka Noodles:
- Use 250 gm noodles
- Take 3 litre water
- Provide To taste Salt
- Provide 3 tbsp oil
- Prepare 3 tsp chopped garlic
- Prepare 1 cup onion slices
- You need 1 cup cabbage
- Prepare 1 tsp chopped green chillies
- Get 1/2 cup carrot slices
- Take 1/4 cup green bell pepper slices
- Take 1 tsp soya sauce
- Take 1 tsp green chilli sauce
- Prepare 1/2 tsp vinegar
- Provide 1 tsp black pepper powder
- You need 2 tbsp chopped spring onion for garnishing
Instructions to make Veg Hakka Noodles:
- First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
- Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
- Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..
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