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easy chocolate cake with chocolate frosting
easy chocolate cake with chocolate frosting

Before you jump to easy chocolate cake with chocolate frosting recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our consumption of healthy foods while reducing the intake of unhealthy kinds contributes to a more healthy feeling. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Selecting healthier food choices can be tough when it’s snack time. Finding snacks that really help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting treat.

Foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch. Eating on the run can be more healthy with whole fiber chips and crackers. Whole grains are generally better than refined grains found in white bread.

A large assortment of quick health snacks is easily available. When you make the decision to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to easy chocolate cake with chocolate frosting recipe. To make easy chocolate cake with chocolate frosting you only need 11 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook easy chocolate cake with chocolate frosting:
  1. Provide 1 For the cake
  2. Provide 3 cup flour
  3. You need 2 cup sugar
  4. Take 6 tbsp cocoa powder
  5. Use 6 tbsp butter
  6. Prepare 2 eggs or 1 tbsp vinegar for every egg
  7. Get 2 tsp baking soda
  8. Prepare 2 cup milk or water
  9. Provide frosting
  10. Provide 200 ml cream
  11. Prepare 1 chocolate bar
Instructions to make easy chocolate cake with chocolate frosting:
  1. mix all the ingredient together well
  2. pre hest oven at 180C
  3. in a well greased tray pour the batter and cook for 30-40min till toothpick come out clean
  4. for the frosting boil cream and chocolate in a double till the chocolate melts n mixes wiyh the cream
  5. let the cream mixture cool at room temperature and then put in fridge to thicken
  6. spread over coolef cake and enjoy

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