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Before you jump to Veg Thai Curry recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
We are all aware that consuming healthy meals can help us truly feel better inside our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthier foods for something to eat between meals. Finding goodies that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you are looking for a speedy snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for the afternoon meal. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always far better than eating the highly processed grains we commonly come across in our grocery stores.
A large variety of instant health snacks is easily obtainable. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to veg thai curry recipe. You can cook veg thai curry using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Veg Thai Curry:
- Take 2 cup coconut milk
- Take 1 bell pepper
- You need 1 carrot
- Get Green peas
- You need 8 cubes cottage cheese(paneer)
- Use Sweet corn
- Use 2 tsp coconut oil
- Get Thai curry paste
- Provide 1 tsbsp soya sauce
- Take 3 red chilli
- Take 0.25 tsp turmeric
- Get 1 inch ginger
- Prepare 1 tsp garlic paste
- Take 2 tbsp lemon juice
- Prepare 10 soaked cashews
- Provide 0.5 tsp cumin powder
- Take 5 pepper
- Prepare 2 tsp jaggery
- You need Salt
Instructions to make Veg Thai Curry:
- Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
- In a pan take oil + Thai paste and sauté well for 2 minutes.
- Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
- Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.
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