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Leftover khichdi muffins
Leftover khichdi muffins

Before you jump to Leftover khichdi muffins recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Ingesting healthy foods tends to make all the difference in the way you feel. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a role in a more healthy feeling. A salad tends to make us feel better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for something to eat between meals. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need a fast pick me up.

Eating almonds is a fantastic choice as long as you don’t have a nut allergy. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. Almonds really are a natural way to obtain B vitamins as well as other vitamins and minerals. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Regarding almonds, however, they wont allow you to yearn for a nap. Instead, these nuts help in lowering stress and provide a soothing feeling throughout your body. Your emotional condition can sometimes be lifted by simply eating almonds.

A large variety of quick health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to leftover khichdi muffins recipe. To make leftover khichdi muffins you only need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Leftover khichdi muffins:
  1. Prepare 1 cup leftover khichidi
  2. Take 2 tsp cornmeal
  3. Provide 2 tsp flour
  4. Use 2 tsp curd
  5. Take 1 chopped green chilli and coriander
  6. Use 1 tsp red chilli flakes
  7. Prepare 1 Some chopped bell peppers
  8. Prepare 2 tsp butter
  9. Get to taste Salt
Steps to make Leftover khichdi muffins:
  1. Mix all ingredients very nicely
  2. Now pour it.in muffins mould
  3. Bake it in preheated oven for 20 minutes
  4. Serve with ketchup

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