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Sprout moong and peas savoury muffins
Sprout moong and peas savoury muffins

Before you jump to Sprout moong and peas savoury muffins recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

Healthy eating helps bring about a feeling of wellness. We are likely to feel way less gross when we increase our consumption of nutritious foods and lower our consumption of processed foods. A little bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. Sometimes it’s hard to find healthy foods for something to eat between meals. Finding snack foods that will help us feel better and enhance our stamina often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.

Yogurt can be a snack many people ignore. Eating yogurt in place of a nutritious larger lunch is not a good idea. You can’t beat yogurt whenever it comes to a wholesome snack though. It consists of tons of calcium, proteins, and B vitamins. Yogurt is easy for the physical body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Fast hint: pick unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to enjoy a flavorful snack without too much sugar.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to sprout moong and peas savoury muffins recipe. To cook sprout moong and peas savoury muffins you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Sprout moong and peas savoury muffins:
  1. Get 1 cup sprouts moong
  2. Provide 1/2 boiled peas
  3. Provide 1chopped onion
  4. Take 2tsp chopped coriander
  5. Use 1 green chilli
  6. Provide 1/2 tsp ginger garlic paste
  7. You need 1tsp corn meal
  8. Use according to taste Salt
  9. Take 2 tsp curd
  10. Use 2 tsp oil
Instructions to make Sprout moong and peas savoury muffins:
  1. Grind the sprouts and boiled peas
  2. Then mix all ingredients
  3. Pour it in the muffins mould
  4. Bake it in preheated oven for 20minutes in 160degrees
  5. After 20minutes take out.serve with chutney or hung curd

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