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Basmati rice
Basmati rice

Before you jump to Basmati rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily has incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically think that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, though, merely making a couple of modest changes can positively affect day-to-day eating habits.

To see results, it is definitely not essential to drastically alter your eating habits. Even more important than entirely altering your diet is just substituting healthy eating choices whenever possible. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to basmati rice recipe. You can have basmati rice using 3 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Basmati rice:
  1. Use 2 cups basmati rice
  2. Take 1 tsp salt
  3. Use Boiling water
Instructions to make Basmati rice:
  1. Boil water on stove at high temperature
  2. Pour two cups of basmati rice and 1 tsp of salt with it
  3. Let the rice boil for 12-15 minutes and drain the excess water
  4. Enjoy with any stew desired

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