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Quick Creamy Cheesy Spicy Corn Chowder
Quick Creamy Cheesy Spicy Corn Chowder

Before you jump to Quick Creamy Cheesy Spicy Corn Chowder recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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These healthier food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, is loaded with monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It can also be healthy for your skin since it is a great source of vitamin E. Even though you may already consume lots of fruits and veggies, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous pesticides. If you can locate a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients due to storage or not being harvested at the right time.

As you can see, it’s not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to quick creamy cheesy spicy corn chowder recipe. To cook quick creamy cheesy spicy corn chowder you only need 13 ingredients and 1 steps. Here is how you do that.

The ingredients needed to cook Quick Creamy Cheesy Spicy Corn Chowder:
  1. You need 2 cans cream of chicken soup
  2. Get 1 can rotel fire roasted tomatoes & chilies, drained
  3. Provide 2 cans corn, drained
  4. Provide 3 jalapeños, seeded and diced
  5. Provide 2 cups milk
  6. Prepare 2 cups chicken broth
  7. You need 2 tbsp Cumin
  8. Provide 1 tbsp dried oregano
  9. You need 1/2 tsp cayenne
  10. Prepare 1 tsp dried cilantro
  11. Provide 1 tsp Smokey paprika
  12. Take Salt & pepper
  13. Get 4 cups shredded cheddar cheese
Steps to make Quick Creamy Cheesy Spicy Corn Chowder:
  1. In large soup pot add everything except the cheese. Stirring to combine. Bring to boil. Reduce heat and simmer for 15-20 minutes. Add in cheese, stir to combine. Simmer 5 minutes to melt cheese completely. Ready to eat! Enjoy.

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