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Before you jump to Indian Turmeric Basmati Rice (goes great with curry!) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.
We are very mindful that having healthy meals can help us truly feel better within our bodies. Increasing our intake of well balanced meals while reducing the intake of unhealthy types contributes to a more healthy feeling. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for treats between meals. You can spend several hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?
Probably the most popular treats is natural yogurt. The fact is, many people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a fantastic snack, nonetheless. It consists of a lot of calcium, healthy proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system since it is so easily digestible by many people. Yogurt combines perfectly with nuts along with seeds. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.
You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to indian turmeric basmati rice (goes great with curry!) recipe. You can cook indian turmeric basmati rice (goes great with curry!) using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indian Turmeric Basmati Rice (goes great with curry!):
- Use 1 cup basmati rice
- Get 1/2 teaspoon turmeric
- Provide 1/2 teaspoon soup stock (chicken preferred)
- Get 10 grams butter
- Prepare Rice cooker
Steps to make Indian Turmeric Basmati Rice (goes great with curry!):
- Rinse the rice, and then move to your rice cooker, fill with the regular amount of water.
- Add the soup stock and turmeric and mix until it's evenly distributed. Then place the butter in the middle, on top of the rice.
- Turn your rice cooker on, and after it finishes fluff the rice before serving.
- Enjoy with other Indian food like curry and Papadum!
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