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Before you jump to Shawarma Chicken Basmati recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Therefore, it should be quite obvious that it’s easy to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to shawarma chicken basmati recipe. To make shawarma chicken basmati you need 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Shawarma Chicken Basmati:
- You need 4-6 Skinless/deboned, chicken thighs
- Provide 6 tbl Shawarma spice
- Prepare 1 tbl Sumac
- Prepare 2 tbl cooking oil
- Take 4-6 pinches Coarse sea salt
- Use 1 tbl powdered garlic
- Prepare 1 cup chopped Bell Pepper/Onion (mixed)
- Provide 1 Cup Basmati Rice (Cooked)
Steps to make Shawarma Chicken Basmati:
- Coat chicken evenly in shawarma spice, sumac, salt, and powdered garlic. (Coat in oil) Grill chicken, charring the edges a bit. I use a rotisserie for my grilling.
- Place, pepper/onion mix in a small oiled pan over high heat. Char the vegetables. Add a small pinch of salt. Feel free to add a bit of shawarma spice at this point, but it is not needed. Remove from heat, set aside covered.
- On a bed of rice, place the pepper mix, and the chicken. Serve and enjoy:)
- This is the Shawarma spice used in this recipe.
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