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Boiled coconut cream maize
Boiled coconut cream maize

Before you jump to Boiled coconut cream maize recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Wholesome eating promotes a feeling of well being. We tend to feel way less gross whenever we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A salad helps us feel better than a piece of pizza (physically anyway). This is often a problem, nevertheless, in terms of eating between snacks. Shopping for snack foods can be a struggle because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Probably the most popular snacks is yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. Low fat yogurt makes a amazing snack, nevertheless. It is a protein-rich supply of wholesome minerals and vitamins. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to produce it. Try putting in some healthy nuts to unsweetened natural yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a delicious snack.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to boiled coconut cream maize recipe. You can have boiled coconut cream maize using 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Boiled coconut cream maize:
  1. Take 3 soft maize cobs
  2. You need 3 tbs coconut cream
  3. Get to taste Salt
  4. Prepare Water
Instructions to make Boiled coconut cream maize:
  1. Remove the cobs and divide the maize cobs into halves. Put them in a cooking pan,add water and start cooking them.
  2. Add salt and coconut cream
  3. When well cooked…enjoy…with a hot drink.

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