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Veg pakode
Veg pakode

Before you jump to Veg pakode recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Eating healthy foods tends to make all the difference in the way you feel. When we eat more healthy foods and less of the unhealthy ones we generally feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s tough to find wholesome foods for something to eat between meals. Shopping for snack foods can be a challenge because you have so many options. Why not try one of many following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your morning with a piece of whole grain bread toasted can give you that added boost you need to get going. When you have to have a fast snack on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products just like white bread to the healthier whole grain choices.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to veg pakode recipe. To make veg pakode you only need 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Veg pakode:
  1. You need 2 potatoes
  2. Use 2 onions
  3. Provide 1 cup chopped spinach
  4. Use 2 green chillies
  5. Get 1/2 tbsp red chilli powder
  6. Use 1 tbsp mango powder
  7. Use 1 cup gram flour
  8. Take as per taste Salt
  9. You need as required Oil
Instructions to make Veg pakode:
  1. Wash all veggies and cut it take a bowl pour all veggies and add gram flour, red chilli powder, mango powder, salt, green chilli mix well. Take a pan heat oil pour one by one piece deep fry in oil. Rotate around fry it both of side like golden brown. Ready to eat with spicy chutney.

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