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Before you jump to Pumpkin Pancakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now a lot more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who suffer from health conditions such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically believe that healthy diets require a lot of work and will significantly change how they live and eat. In reality, however, simply making some minor changes can positively affect daily eating habits.
You can get results without eliminating foods from your diet or make substantial changes right away. Even more important than entirely changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will find that you actually prefer to ingest healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.
All in all, it is easy to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pumpkin pancakes recipe. You can cook pumpkin pancakes using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Pumpkin Pancakes:
- Get 1 cup pumpkin puree (either canned or fresh homemade is fine)
- Provide 1 egg
- Prepare 1 cup all-purpose flour
- Take 2 Tbsp maple syrup or honey
- Take 1 pinch salt
- Get 1/2 cup water
- Prepare 1 Tbsp cooking oil
- Take ~For Decoration
- Provide Chocolate chunks/ chips or Cookie Icings
Instructions to make Pumpkin Pancakes:
- In a large bowl, whisk the egg, pumpkin puree, maple syrup, salt and cooking oil together.
- Add half of the flour and half of water in, whisk together until smooth. Then, stir the rest of the flour and water in to make the pumpkin batter.
- Heat pan over medium heat, ladle the batter onto the pan. Cook until the undersides are golden brown, about 2-3 minutes. Flip with a spatula and cook about 2 minutes more on the second side. (You may add a little bit of the batter on top to make a stem)
- Decorate the pancake with chocolate chucks or chocolate chips
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