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Before you jump to Flatbread recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is now a great deal more popular than before and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re constantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, just making some small changes can positively impact everyday eating habits.
One way to deal with this to start seeing some results is to understand that you do not have to change everything immediately or that you have to entirely do away with certain foods from your diet. Even more important than totally modifying your diet is just substituting healthy eating choices whenever you can. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to flatbread recipe. To make flatbread you need 17 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Flatbread:
- Get 1 can diced fire-roasted tomatoes
- Provide 4 tbsp tomato paste
- Get 1/4 tsp salt
- Prepare 1 tsp onion powder
- You need 1 tsp garlic powder
- Use 1 tbsp oregano
- You need 4 cloves garlic, minced
- Use 1/4 yellow bell pepper, diced
- Take 1/4 red bell pepper, diced
- Get 1/4 green bell pepper, diced
- You need 1/4 onoin, diced
- Take 1 jalapeno, sliced
- Provide 1 plum tomato, de-seeded and diced
- Provide 1/4 package pepperoni
- Provide 4 Flatout flatbreads
- Use 1 cup shredded cheddar cheese
- Prepare 2 cups shredded mozzarella cheese
Instructions to make Flatbread:
- Preheat oven to 400 F
- Mix spices, 1/8 cup diced onion, diced fire-roasted tomatoes, and tomato paste in a sauce pan.
- Heat over medium until bubbly, reduce heat and simmer until thickened ~10-15 min.
- While sauce is simmering, place flatbreads on cookie sheet and bake, without toppings, for 4-5 minutes.
- Spread 1/4 of the sauce mixture on each flatbread. Top each with 1/4 cup mozzarella and 1/4 cup cheddar cheese.
- Add pepperoni and all veggie toppings as desired. Top each with 1/4 cup mozzarella.
- Bake for ~6-8 minutes until crusts are browned and cheese it bubbly.
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