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Before you jump to 5 Minute Chocolate Mug Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.
If you want to see results, it is definitely not essential to drastically alter your eating habits. Even more important than totally changing your diet is just simply substituting healthy eating choices whenever you can. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate before.
Evidently, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to 5 minute chocolate mug cake recipe. To make 5 minute chocolate mug cake you need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare 5 Minute Chocolate Mug Cake:
- Get 4 tbsp Flour
- Prepare 4 tbsp White Sugar
- Get 3 1/2 tbsp Milk
- Take 1 egg
- Take 1 small amount of vanilla extract
- You need 1/4 tbsp Baking powder
- Get 1 tbsp Cooking Oil
- Get 2 tbsp Cocoa powder
- Get 1 Powdered sugar ( Optional )
Instructions to make 5 Minute Chocolate Mug Cake:
- Get a large microwavable mug and crack egg.
- Add white sugar into the mug and stir until combined.
- Add the remaining ingredients gradually as the mug will make it harder for you to mix.
- Once the batter has no more lumps. Place it inside the microwave and set the time to 1 and a half minutes. (1:30)
- Remove from microwave. I use a sifted powdered sugar for topping but really, it's up to you.
- Get a really large cup. Seriously, as the cake will rise.
- Enjoy! =))
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