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Garlic Black Pepper and Cheese Flatbread
Garlic Black Pepper and Cheese Flatbread

Before you jump to Garlic Black Pepper and Cheese Flatbread recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

We are all aware that eating healthy meals can help us truly feel better within our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A salad tends to make us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it is snack time. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

Certain foods made from whole grains are great for a easy snack. A piece of whole wheat toast, as an example is a great snack in the early morning. When you require a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always much better than eating the refined grains we commonly obtain in our grocery stores.

You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to garlic black pepper and cheese flatbread recipe. You can have garlic black pepper and cheese flatbread using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Garlic Black Pepper and Cheese Flatbread:
  1. Prepare 1 package rapid rise dry yeast
  2. Take 1 cup warm water
  3. Use 2 tablespoons granulated sugar
  4. Take 3 1/2 cups all purpose flour
  5. Use 1/4 cup full fat sour cream
  6. Provide 3/4 teaspoon salt
  7. Take 2 tablespoons fresh grated romano cheese
  8. You need 1 teaspoon fresh cracked black pepper
  9. Get 2 teaspoons baking powder
  10. Provide 1 large egg
  11. You need 4 cloves garlic, minced
  12. Take 2 tablespoons olive oil, I used chili infused
  13. Take 2 tablespoons butter
Instructions to make Garlic Black Pepper and Cheese Flatbread:
  1. Whisk yeast, warm water and sugar in a bowl. Let sit 5 minutes
  2. In a large bowl whisk flour, romano cheese, salt, pepper, baking powder and garlic
  3. Whisk in egg and sour cream
  4. With a fork add yeast mixture until a dough forms
  5. Then knead dogh on a floured surface until a soft sticky dough forms
  6. Place dough in a non stick sprayed bowl and cover with plastic wrap. Place in a warm spot until doubled in size, 1 to 2 hours
  8. Combine butter, melted with olive oil in a small bowl
  9. Cut 8 portion of dough
  10. Roll each portion into 6 to 8 inch ovals
  11. Heat a non stick skillet with a brushing of the butter/ oil mixture
  12. Add rolled dough, cooking just until golden then flip and cook other side about 1 to 2 minutes per side
  13. This bread is delicious served with soups and stews, or topped with cheese and meats and vegetables. It also freezes well, individually wrapped

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