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Chocolate mug cake
Chocolate mug cake

Before you jump to Chocolate mug cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is now a lot more popular than before and rightfully so. The overall economy is impacted by the number of individuals who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by implementing a couple of modest changes.

You can get results without removing foods from your diet or make considerable changes immediately. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to chocolate mug cake recipe. To cook chocolate mug cake you only need 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Chocolate mug cake:
  1. Use 5 tbs self raising flour
  2. You need 4 tbs sugar
  3. Prepare 3 tbs cocoa powder
  4. You need 1 tbs vegetable oil
  5. Prepare 5 tbs milk
Steps to make Chocolate mug cake:
  1. Mix all the dry ingredients
  2. Put them in a cup and add oil
  3. Add milk and combine with a spoon thoroughly
  4. Put in the microwave oven for 2 minutes
  5. Serve when cold.

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