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#flatbread theme#gobhi thepla
#flatbread theme#gobhi thepla

Before you jump to #flatbread theme#gobhi thepla recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Deciding to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can modify their eating habits for the better by carrying out a few simple changes.

Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? One healthy substitute that can give you a good start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Obviously, it’s not hard to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to #flatbread theme#gobhi thepla recipe. You can have #flatbread theme#gobhi thepla using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make #flatbread theme#gobhi thepla:
  1. Use Par boiled and then grated cauliflower-1/2
  2. Take Wheat flour dough
  3. Provide Salt as per taste
  4. Take Black pepper powder-1teaspoon
  5. Use Coriander powder-1teaspoon
  6. Provide Pinch ajwain
Instructions to make #flatbread theme#gobhi thepla:
  1. Take a ball from5he dough and roll it flat.
  2. Now make a mixture for filling of gobhi,salt,black pepper powder,coriander powder and ajwain and mix well.
  3. Now put this mixture over the rolled chapatti and fold and make a ball again.
  4. Now press with hands into a flat somewhat thick roti.
  5. Now roast it with ghee from both the sides on tawa.
  6. Serve hot with Dale sabji.if curd.
  7. Thanks.
  8. Mrk kalra.

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