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Red velvet mug cake
Red velvet mug cake

Before you jump to Red velvet mug cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a good deal more popular than in the past and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, though, merely making some minor changes can positively impact everyday eating habits.

You can see results without removing foods from your diet or make substantial changes right away. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

Obviously, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to red velvet mug cake recipe. To make red velvet mug cake you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Red velvet mug cake:
  1. Prepare 3 tbsp all purpose flour
  2. Prepare 1 tbsp oil
  3. Provide 1/2 tsp cocoa powder
  4. Get 1/4 tsp baking soda
  5. Take 1/4 tsp baking powder
  6. Provide 5 tbsp Lukewarm milk
  7. You need 1/2 tsp vinegar
  8. You need Pinch salt
Instructions to make Red velvet mug cake:
  1. Take milk in small bowl add vinegar keep aside for curdle milk
  2. Take mixing bowl sieve all dry ingredients except sugar
  3. Take mixing bowl add oil sugar beet it for two minutes add milk mixture beat one minute now add vanilla essence mix it now add dry ingredients to wet mixture slowly
  4. Grease microwave proof bowl pour mixture into mug and bake for 2 minutes on high cool it little demould and enjoy with scoop of vanilla ice cream

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