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Before you jump to Mug cake recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
Healthy eating promotes a feeling of well being. We have a tendency to feel way less gross when we increase our consumption of healthy foods and lower our consumption of junk foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be challenging when it is snack time. You can spend numerous hours at the food market searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack.
Eating almonds is a fantastic alternative as long as you don’t have a nut allergy. As an all-in-one energy booster, almonds offer you many health rewards. Several vitamins and minerals are located in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan that may often cause you to be sleepy. But once you eat almonds, you do not feel like you should sleep a while. These nuts loosen up the muscles and offer a general sense of relaxation. Occasionally eating almonds could even be a mood booster!
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to mug cake recipe. You can cook mug cake using 8 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Mug cake:
- Prepare 4 tbsp maida
- Take 2 tbsp cocoa powder
- Use 2 tbsp sugar
- Get 3 tbsp milk
- Prepare 2 tbsp oil
- Get 1/2 tbsp baking powder
- Provide 1/4 tbsp baking soda
- Take 1/2 tbsp vanilla essence
Instructions to make Mug cake:
- Take a mug, add in milk, oil, sugar, vanilla essence and mix well,
- Now add in dry ingredients maida, cocoa powder, baking powder, and baking soda, mix till well combined,
- Now bake in cooker 15-20 minutes, and after 15-20 minutes serve immediately.
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