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Spicy Sharwarma
Spicy Sharwarma

Before you jump to Spicy Sharwarma recipe, you may want to read this short interesting healthy tips about Snacks that provide You Energy.

Healthy and balanced eating promotes a feeling of wellness. Increasing our consumption of healthy foods while lowering the intake of unhealthy types plays a role in a more wholesome feeling. Eating fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, nevertheless, in terms of eating between goodies. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch. Chips and crackers created from whole grains can be excellent for quick snack foods to eat on the go. Selecting whole grain snacks is always much better than eating the highly processed grains we commonly find in our grocery stores.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to spicy sharwarma recipe. To cook spicy sharwarma you only need 23 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Spicy Sharwarma:
  1. Prepare 1.2 kg Chicken Thigh Skinless and boneless
  2. Prepare 5-10 Wraps Lebanese Flatbread
  3. Prepare Meat Marinade
  4. Use 1/2 tbsp Garlic granules can use garlic cloves or garlic powder
  5. Provide 1 tbsp Ground Coriander
  6. You need 1 tsp Cinnamon
  7. Provide 2 tsp Paprika use 1 tsp for mild spicy
  8. Prepare 1/2 tsp Tumeric
  9. Prepare 1/2 tsp Black Pepper
  10. Prepare 2 tsp Salt
  11. Prepare 3 tbsp Olive Oil
  12. Get 2 tbsp Lemon Juice
  13. Use Dipping Sauce
  14. Use 4 Tbsp Greek Yoghurt
  15. Prepare 1 pinch salt
  16. Use 1 Pinch Pepper
  17. Provide 1 Tbsp Salad Cream
  18. Prepare Vegetable
  19. Provide 1 Tbsp Sweet Chilli Sauce
  20. You need 1 White Cabbage
  21. Provide 1 Pinch Chilli flakes for topping
  22. Take 4 organic carrots
  23. Get 1 Red Bell Pepper
Instructions to make Spicy Sharwarma:
  1. Mix the marinade ingredients in a large bowl with the chicken fillets.
  2. Marinade for at least 2 hours or if you really want the meat to absorb the taste then leave overnight.
  3. While the meat marinades, you can prep your vegetables, I love crunchy veggies hence the interesting choices of carrots and cabbage.
  4. Also a good time to prep your dipping sauce, the salad cream is optional and some people do add lemon juice but I wanted to tone down the acidity in the meal. Sweet chilli is to amp the heat up!
  5. Heat a grill pan until it is hot and sear the chicken fillets on all sides until nicely charred. Set aside and prep your wrap
  6. To serve - spread the sauce in the middle of the wrap as much as you want. Add the chicken and vegetable of your choice.

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