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Before you jump to Jalapeño Ranch Dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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The first change you need to make is to pay more attention to what you purchase when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your breakfast cereal? A superb healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
All in all, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to jalapeño ranch dip recipe. You can have jalapeño ranch dip using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Jalapeño Ranch Dip:
- Provide 1/4 cup jalapeño pepper, seeded & finely minced
- Provide 1/4 cup red bell pepper, seeded & finely minced
- Get 8 oz. cream cheese
- Prepare 8 oz. sour cream
- Get 1/2 cups shredded sharp cheddar cheese
- Get 1/2 oz. ranch dressing mix
Instructions to make Jalapeño Ranch Dip:
- Preheat oven to 350.
- In a medium saucepan, heat 1 tsp. olive oil over medium heat. Add jalapeño and red pepper. Add salt or seasoned salt, stir and cook until softened, 2-3 mins.
- Add cream cheese and sour cream. Stir to combine.
- Add 1 cup of the shredded cheese, ranch seasoning, and a pinch more salt or seasoned salt. Cook until cheese is completely melted, stirring occasionally.
- Transfer to a small baking dish and top with remaining shredded cheese. Bake until cheese is melted and bubbly, about 15-20 mins.
- Serve hot or cold, whatever your preference.
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