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Before you jump to Easy Ranch Cucumbers recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. The overall economy is impacted by the number of individuals who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can alter their eating habits for the better by making some simple changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably purchase a lot of items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A good healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.
Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy ranch cucumbers recipe. You can cook easy ranch cucumbers using 3 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Easy Ranch Cucumbers:
- Prepare 4 large cucumbers
- Provide 1/4 cup ranch dressing
- Provide 1/2 tbsp salt
Instructions to make Easy Ranch Cucumbers:
- Peel and slice cucumbers. You want to slice them about an 1/8 of an inch thick. If you have toddlers, you may want to cut each slice into smaller bite sized pieces.
- Add 1/2 to 1 tablespoon of salt. Just enough to taste but not overpower the cucumber. Children are more sensitive to the taste of salt than adults so make it accordingly if you are making this recipe for children.
- Add 1/4 to 1/2 cup of ranch dressing. You can use any brand or even make your own. You only want to lightly coat the cucumbers. Remember that as it sits in the refrigerator, thr cucumbers will "sweat" and make the dressing more watery.
- My children prefer this recipe after it has sat overnight in the fridge but they will eat it freshly made as well.
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