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Before you jump to Mexican street corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for doing this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, merely making a couple of modest changes can positively affect everyday eating habits.
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As you can see, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mexican street corn recipe. To make mexican street corn you only need 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Mexican street corn:
- Use 3 TBSP butter
- Prepare 1 1/2 pounds frozen corn
- Provide 1 red onion diced
- Provide 1 jalapeño seaded and diced
- You need 2 TBSP minced garlic
- Provide 1 1/2 TBSP cilantro
- Provide 1/2 TSP hot chili powder
- You need 1/4 cup sour cream
- You need 1/2 TSP Sriracha sauce
- Take 1 TBSP lime juice
- Prepare 1/2 TSP kosher salt
- Provide 5 oz cotija cheese crumbled
Instructions to make Mexican street corn:
- Melt butter in a large saute pan over medium high heat.
- Add in corn stirring occasionally untill golden brown and caramelized around 10 minutes.
- Remove from heat. Put corn in a large mixing bowl. Add rest of the ingredients EXCEPT the cotija cheese. Mix well.
- Add in the cotija cheese and mix well before serving.
- Enjoy!
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