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Vegan Mounds Pancakes, first way
Vegan Mounds Pancakes, first way

Before you jump to Vegan Mounds Pancakes, first way recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

We are very mindful that having healthy meals can help us truly feel better within our bodies. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy ones plays a part in a more wholesome feeling. Eating more vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

If you are not sensitive to nuts, try having some almonds! As an all-in-one energy booster, almonds offer many health rewards. Several minerals and vitamins are found in these wonderful nuts. Tryptophan, an enzyme also found in turkey that triggers drowsiness, is present in almonds. When it comes to almonds, however, they wont allow you to really miss a nap. These nuts unwind the muscles and supply a general sense of relaxation. Sometimes eating almonds can also be a mood enhancer!

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to vegan mounds pancakes, first way recipe. To make vegan mounds pancakes, first way you only need 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Vegan Mounds Pancakes, first way:
  1. You need 1 cup old fashioned baking mix, such as Bisquick
  2. Prepare 1 cup sweetened vanilla coconut milk
  3. Use 1 tbsp coconut oil
  4. Get 1 flax egg (1:1 ratio of ground flax:water, set)
  5. Provide 1 \4 cup vegan chocolate chips
  6. You need 1 \2 cup shredded coconut (I used organic, dehydrated)
  7. Use chocolate syrup (optional)
Instructions to make Vegan Mounds Pancakes, first way:
  1. Combine all ingredients in medium mixing bowl.
  2. Drop 1/4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat).
  3. Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease.
  4. Serve with chocolate syrup and shredded coconut (not shown), or just devour them!

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