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Before you jump to Potato Pancakes recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
Ingesting healthy foods can make all the difference in the way you feel. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy types plays a role in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s hard to find wholesome foods for something to eat between meals. You can spend numerous hours at the food market searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods if you want an energy-boosting snack.
Eating almonds is a wonderful alternative as long as you don’t possess a nut allergy. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. Different vitamins and minerals are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often make you sleepy. But when you eat almonds, you do not feel like you should sleep a while. Rather they will just help your muscles and digestive tract relax while also helping you feel less stressed out. Your emotional condition can often be lifted by simply eating almonds.
You don’t have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to potato pancakes recipe. You can cook potato pancakes using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Potato Pancakes:
- Take 1 carrot grated
- Prepare 2 medium sized potatoes grated
- Take 1 small capsicum thinly sliced
- Use 1 onion thinly sliced
- You need 1 egg (optional) vegetarian can avoid
- Use 2 tsp Cornflour
- Prepare 4 tsp all purpose flour
- Provide 1/2 pepper Powder
- Take 1 Chilli chopped
- Take to taste Salt
- Use 1/4 tsp jeera (cumin)
Steps to make Potato Pancakes:
- Chop and slice all veggies. Squeeze extra water from potatoes
- Add cornflour and all purpose flour, salt,pepper,egg and jeera. Mix well avoid using water if the consistency is thin then add more flour.
- Heat a non stick pan grease with little oil
- Take small portion of batter in hand spread carefully on the pan.Keep the flame low else pancake will burn.
- Continue with same process flipping the opposite sides in between.
- Finish all the pancakes with same process
- Serve hot with any dip but goes well with schezwan sauce.
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