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Before you jump to Tricia's Collard Greens recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Healthy eating encourages a feeling of health and wellbeing. We tend to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. Eating more vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a struggle because you have countless options. Why not try one of the following wholesome snacks the next time you need some extra energy?
Try eating almonds if you do not have problems with nut allergies. Almonds are sometimes considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Several minerals and vitamins are found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is found in almonds. However, you won’t need a nap after eating and enjoying almonds. Instead they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Your emotional level can sometimes be lifted by just eating almonds.
A large assortment of instant health snacks is easily accessible. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to tricia's collard greens recipe. You can have tricia's collard greens using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Tricia's Collard Greens:
- Get 1 Large bunch Collard Greens
- Take 1 tsp Sea Salt or Pink Himalayan Salt
- Get 1/2 cup Fresh Orange Juice
- Prepare 1 tbls apple cider vinegar
Steps to make Tricia's Collard Greens:
- Remove Collard leaved from stalks and discard stalks
- Rinse Collard Greens Well
- Chop into 1 inch strips
- Place Collards in large pot and cover with water
- Bring to a rolling boil
- Add salt and apple cider vinegar.
- Boil uncovered for approximately 2 hours while keep a check, stirring occasionally, until pot is about 1/3 of the way full of water.
- Add Orange Juice.
- Continue to boil until no liquid is left in the pot. Be careful not to burn!!
- Serve!
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