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Before you jump to Plain pancake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of people who are dealing with conditions such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.
One way to deal with this to begin seeing some results is to realize that you do not have to change everything straightaway or that you have to entirely get rid of certain foods from your diet. Even more important than totally modifying your diet is just simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Obviously, it’s not difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to plain pancake recipe. You can cook plain pancake using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Plain pancake:
- Use 2 cup flour
- Take 4 tbsp sugar
- Get 3 tbsp powdered milk
- Get 1 egg
- Prepare Pinch salt & nutmeg(opt)
- You need 1 tsp baking powder
- Provide Flavor of choice
- Prepare 2 tbsp veg. Oil
Instructions to make Plain pancake:
- Mix all dry ingredients
- Add beaten egg
- Drop of vanilla flavor
- Water to make batter and mix
- Add veg. Oil and mix to combine
- Heat and grease your pan, pour the batter and cook till it forms bubbles at the top. Flip and cook the other side for 2-3 min till both side are brown
- Ready to serve
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