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Before you jump to Banana rolled pancake recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Wholesome eating promotes a feeling of wellness. We have a tendency to feel way less gross when we increase our intake of healthy foods and lower our consumption of junk foods. A bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be tough when it’s snack time. You can spend numerous hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Make the change from refined products such as white bread to the healthier whole grain options.
A large selection of quick health snacks is easily accessible. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to banana rolled pancake recipe. You can have banana rolled pancake using 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Banana rolled pancake:
- Get 1/2 cup flour
- You need 1 large egg
- Use 3 tbspn sugar
- Take 1/2 cup warm milk
- Provide 1/8 cup vegetable oil
- Get 1/2 cup water
- Prepare 2 large ripped banana
Instructions to make Banana rolled pancake:
- Mix all the dry ingredients together in a clean bowl, add the milk, mix & add egg, keep mixing until the batter appears smooth add the oil & keep mixing using a whisker.
- Add the water, mix & keep it for 5mins.
- Set the non stick pan at low heat, gently pour the batter, add the sliced banana & roll it as shown.
- Enjoy its yummy
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