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Before you jump to Sweet & Sour Pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is today a good deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically believe that healthy diets call for a great deal of work and will significantly change the way they live and eat. It is possible, however, to make several simple changes that can start to make a good impact on our everyday eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer want to eat. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sweet & sour pork recipe. You can have sweet & sour pork using 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Sweet & Sour Pork:
- Prepare Adobo cut or Pork liempo
- Provide Onion
- Provide Capsicum
- Get Chinese Five Spice
- Prepare Marinade
- Use Soy sauce
- You need Garlic powder
- Provide Ground black pepper
- You need Sauce
- Provide Soy sauce
- Take White vinegar
- Use Brown sugar
- Get Tomato ketchup
Steps to make Sweet & Sour Pork:
- Remove the skin part of the pork
- Marinate the pork with the marinade ingredients. Set aside.
- Heat pan with oil. Saute onion. Add the sliced capsicum.
- Pour in the sauce mixture
- Mix well. Add the chinese five spice.
- Let the mixture simmer for 2 mins.
- In a separate pan, fry the marinated pork until meat turns golden brown.
- Add the cooked pork into the sauce mixture.
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