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We hope you got benefit from reading it, now let’s go back to roasted beef cooked in rice cooker recipe. To cook roasted beef cooked in rice cooker you need 5 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Roasted Beef cooked in rice cooker:
- Use 500 g block beef
- Get Salt
- Get Pepper
- Provide Garlic
- Use Herb
Steps to make Roasted Beef cooked in rice cooker:
- Salt and pepper to beef
- Put oil in pan and fry garlic. And roast all surfaces
- Fry spring onion. Put the beef on oven paper and salt, pepper and herbs on beef.
- Wrap the beef and wrap over it with aluminum foil.
- Put it in ziplock and vacuum air
- Pour boiling water in rice cooker and put the ziplock beef in it and cover with small dish.
- Turn on the keeping-hot switch and keep it in 2 hours. The temperature of keeping-hot is around 70~75℃. Then take it out and cool it down.
- Slice beef and sprinkle a little salt.
- Garnish with Wasabi and Wasabi leaf.
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