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Rice pancake (sinasir)
Rice pancake (sinasir)

Before you jump to Rice pancake (sinasir) recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Eating healthy foods tends to make all the difference in how we feel. We tend to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. A salad tends to make us feel much better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthier foods for snacks between meals. You can spend hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.

When searching for a convenient wholesome snack, make sure you remember about yogurt. Eating natural yogurt in place of a healthy larger lunch isn’t a good idea. You can not beat yogurt when it comes to a healthy snack though. Along with calcium, it’s a good source of protein and vitamin B. Easily digestible, yogurt can even help your gastrointestinal system work appropriately depending upon the culture used to create it. Yogurt mixes perfectly with nuts and seeds. It’s an easy way to minimize sugar while still enjoying a tasty snack.

You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to rice pancake (sinasir) recipe. To cook rice pancake (sinasir) you need 6 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Rice pancake (sinasir):
  1. Take 2 cups white rice
  2. Take 1 cup cooked white rice
  3. Get 2 tbspn sugar
  4. Provide 1 tblspoon yeast
  5. Provide 1 tsp baking powder
  6. Provide Oil
Steps to make Rice pancake (sinasir):
  1. Soak the rice overnight then wash it and blend it together with the cooked rice then add in the yeast then close and keep it in a warm place and allow to rice for 3-4 hrs
  2. After it have rise then heat some oil in your non sticky pan then add some of the batter in the pan, close and allow to cook on low heat but do not flip it repeat the process for the rest of the batter serve using any soup of your choice

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