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Before you jump to Snickerdoodle Cookies! recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. Even though we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets call for a lot of work and will significantly alter the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out some modest changes.
You can obtain results without eliminating foods from your diet or make substantial changes at once. It’s not a bad idea if you wish to make major changes, but the most vital thing is to step by step switch to making healthier eating selections. Eventually, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
As you can see, it’s easy to start incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to snickerdoodle cookies! recipe. You can cook snickerdoodle cookies! using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Snickerdoodle Cookies!:
- Get 1/2 cup butter/margarine
- Take 2 tsp cinnamon
- Take 1/4 tsp salt
- Get 2 tbs sugar
- Take 1/2 tsp baking soda
- Get 2 3/4 cups all-purpose flour
- Use 2 eggs
- Use 1 1/2 cup sugar
- Provide 1 tsp vanilla
Steps to make Snickerdoodle Cookies!:
- Preheat oven to 400 degrees F (205 degrees C).
- Combine 1 1/2 cups white sugar, butter or margarine, vanilla and eggs. Mix well. Stir in flour, baking soda and salt. Blend well. Shape dough into 1 inch balls.
- Combine 2 tablespoons sugar and 2 teaspoons ground cinnamon. Roll dough in sugar/cinnamon mixture and place 2 inches apart on parchment paper
- Bake 8 to 10 minutes or until set. Immediately remove from cookie sheets.
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