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Snowball Cookies with Vegetable Oil
Snowball Cookies with Vegetable Oil

Before you jump to Snowball Cookies with Vegetable Oil recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got benefit from reading it, now let’s go back to snowball cookies with vegetable oil recipe. To cook snowball cookies with vegetable oil you only need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Snowball Cookies with Vegetable Oil:
  1. Use 130 grams Cake flour
  2. Provide 65 grams Vegetable oil
  3. Take 50 grams Sugar
  4. Use 40 grams Cornstarch (or katakuriko)
  5. Take 1 Powdered sugar
  6. Prepare 1 pinch Salt (optional)
Steps to make Snowball Cookies with Vegetable Oil:
  1. Line a baking tray with parchment paper. Preheat the oven to 170℃.
  2. Combine the dry ingredients except for the powdered sugar in a bowl, and mix with a whisk to eliminate any lumps. Add the vegetable oil, and mix with your hands.
  3. Once it comes together, shape the cookies into 2 cm diameter balls.
  4. Bake for 20 minutes at 170℃. Once they cool, coat them in powdered sugar and they're done.

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