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Before you jump to Snowball Almond Cookies recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
Enjoying healthy foods can make all the difference in the way we feel. Whenever we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A little bit of pizza does not have you feeling as healthy as eating a fresh green salad. This is usually a problem, however, with regards to eating between snacks. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?
Yogurt can be a snack many people take for granted. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a fantastic snack, nonetheless. It contains a great deal of calcium, proteins, and B vitamins. Yogurt is simple for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without too much sugar.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to snowball almond cookies recipe. To make snowball almond cookies you need 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Snowball Almond Cookies:
- Take 1/2 Cup Sugar Powdered
- Provide 200 Grams Butter , unsalted
- Use 350 Grams All Purpose Flour
- Get 3/4 Cup Almonds , chopped
- Get 1 Teaspoon Vanilla
- Provide 1/4 Teaspoon Salt
Steps to make Snowball Almond Cookies:
- Preheat oven to 200 C
- Mix butter,powdered sugar until the butter is light and fluffy. Stir in the flour,nuts,salt and vanilla essence. (Add sugar powder to suit your requirement)
- Mix until the dough holds together.
- Shape dough into 1 inch balls and place it on a cookie sheet 1 inch apart.
- Bake at 200C for 10-12 min until set (not borwn). Cool Slightly on wire rack.
- Roll warm cookies in powdered sugar. Cool on wire rack. Roll in Powdered sugar again
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