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Easy Dry Curry for a Quick Dinner
Easy Dry Curry for a Quick Dinner

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As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to easy dry curry for a quick dinner recipe. You can have easy dry curry for a quick dinner using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Easy Dry Curry for a Quick Dinner:
  1. Use 300 grams Pork mince
  2. Use 1/2 Onion
  3. You need 1/2 Carrot
  4. Get 1 Potato
  5. You need 2 Bell pepper (if available)
  6. You need 1 Eggplant (if available)
  7. Prepare 1 Tomato (if available)
  8. Take 1 tsp Garlic (tubed)
  9. Provide 1 tsp Ginger (tubed)
  10. Use 3 cubes Curry roux mix
  11. Take 1 Cooking oil
Instructions to make Easy Dry Curry for a Quick Dinner:
  1. Cut all the vegetables into 1 cm cubes. Put the carrot and potato in a heatproof bowl with a bit of water and microwave for 3-4 minutes.
  2. Finely chop up the curry roux blocks.
  3. Spread the oil in the frying pan and fry the garlic, ginger, meat and vegetables in that order. When they are cooked thoroughly, add the curry roux, mix well and it's done.
  4. You can skip Step 1 if you use a food processor. It'll chop the ingredients up very finely, so it'll make the curry even easier for small children and elderly family members to eat.

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