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We hope you got insight from reading it, now let’s go back to parmesan crusted stuffed pork chops recipe. To cook parmesan crusted stuffed pork chops you only need 14 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Parmesan crusted Stuffed Pork Chops:
- Provide Italian Panko
- Take Italian bread crumbs
- You need fresh grated parmesan cheese
- You need eggs
- Take water
- Use adobo for sprinkling
- Provide diced mushrooms
- Take garlic cloves minced
- Take strips bacon fried and crumbled
- Take shredded Italian blend cheese
- Get fresh cracked pepper & salt
- Take vegetable oil
- Use diced green onion
- Use thick bone in pork chops
Instructions to make Parmesan crusted Stuffed Pork Chops:
- preheat oven to 400° and heat oil to 350° in deep frying pan.
- stir eggs and water together set aside
- mix together panko, bread crumbs,grated parmesan,salt and pepper.
- mix together mushrooms,green onions,minced garlic,crumbled bacon,Italian cheeses,cracked pepper and salt.
- rinse and pat dry cops,lay chop on cutting board and make a small cut down between the meat and the fat,pull fat down enough so you can insert your knife in the middle of the side of the chop,slide knife into meat and make pocket for your stuffing.
- once you have all the chops prepared you can fill them with mixture of mushrooms and cheese.
- sprinkle stuffed chops with Adobe,dip chops in egg wash then in bread crumb mixture.
- place breaded chops in 350° oil for 6 min each side only turning once.
- after frying place in 400° oven for 10 min.
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