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Before you jump to Vegan Fried Rice With Coconut Milk recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
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Yogurt is often a snack many people take for granted. Eating yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nevertheless. Along with calcium, it really is a good source of necessary protein and vitamin B. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Yogurt combines wonderfully with nuts and seeds. This reduces your sugar absorption without minimizing the taste of your snack.
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We hope you got benefit from reading it, now let’s go back to vegan fried rice with coconut milk recipe. You can cook vegan fried rice with coconut milk using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegan Fried Rice With Coconut Milk:
- Provide 2 cup cooked leftover white rice
- Take 4 tbsp coconut milk
- Prepare 8 small dice shallot or 1 large onion
- Take 2 cup mix dice red /green /yellow bell pepper
- Take 2 tbsp oil
- You need POUNDED PEANUT PASTE
- Get 1 handful peanut
- Provide 4 clove garlic
- You need 3 small deseeded red chili pepper
- Get 4 tbsp toasted sesame seed
- Provide SEASONING
- Provide 3 tbsp light soy sauce
- Prepare 1 tsp salt
Steps to make Vegan Fried Rice With Coconut Milk:
- POUND PEANUT PASTE
- pound all ingredients to paste
- FRIED RICE
- with oil saute shallot then add pounded paste and mix bell pepper
- add cooked white rice with seasoning and stir fry and mix well
- add coconut milk then stir fry rice till fragrant and rice are dry about 3 minutes
- SERVING OPTION
- serve fried rice and mix pepper with coconut milk on banana leaf
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