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Tacos al pastor
Tacos al pastor

Before you jump to Tacos al pastor recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

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One of the most popular treats is low fat yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a food, however, yogurt is one of the best things you’ll be able to reach for. Along with calcium, it’s a good source of aminoacids and vitamin B. Yogurt is easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an easy way to minimize sugar while still enjoying a yummy snack.

There are lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to tacos al pastor recipe. You can have tacos al pastor using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Tacos al pastor:
  1. Prepare 2 lb pork meat
  2. Take 2 dry ancho chile
  3. You need 5 dry California chile
  4. Provide 3 Chipotle chili in adobo
  5. Get 1/2 cup orange juice
  6. Get 1/2 cup pineapple juice
  7. Provide 6 clove of garlic
  8. Get 1/2 large onion
  9. Get 1 cup diced pineapple
  10. You need 3 cloves
  11. Prepare 1 tbsp dry oregano
  12. Prepare 1 tsp ground cumin
  13. You need salt ( remember enough for all the pork)
Instructions to make Tacos al pastor:
  1. Boil water then turn off heat and put the dry chilies in the water and leave then in the water for about 15 min
  2. Put the rest of the ingredients into the blender to make the marinate
  3. Pour the marinate over the pork and refrigerate for 4 hours or for best results over night
  4. Now you can grill them up for best smokey taste but I cooked them on the stove top
  5. To serve as tacos lay the meat on a tortilla top with chopped onion, cilatro, I use a green salsa (tomatillos salsa), and a squirt of lime.

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