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Before you jump to Sausages with Tomato gravy recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with diseases such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. Most people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by making a few small changes.
One way to approach this to begin seeing some results is to realize that you do not have to change everything right away or that you need to completely eliminate certain foods from your diet. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. In time, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sausages with tomato gravy recipe. You can have sausages with tomato gravy using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Sausages with Tomato gravy:
- Prepare 500 g Sausages
- Provide 1 onion
- Get 1 green pepper
- Use 1/2 tsp beef granules stock
- You need 3 tbs Brown onion
- Use 1 tsp Rajah
- Provide 1 tsp steak n chop
Steps to make Sausages with Tomato gravy:
- On a pan place your sausages and pour a small amount of water and cover the pan for cooking.
- Check the sausages and stir as the water decrease the prepare your onion and green pepper
- Now the sausages are frying then pour your onion and pepper and stir
- Then start to pour your spices and beef granules and stir then pour your grated tomato stir and tomato sometimes it sour so a pinch of sugar will calm it down
- While it's cooking then prepare your soup thickener and pour it over sausages
- My sausages will be served pap
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