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Before you jump to Super Easy No Bake Banana Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for this. The overall economy is impacted by the number of men and women who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, a lot of people think that it takes too much work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making a few small changes can positively affect everyday eating habits.
You can get results without needing to remove foods from your diet or make substantial changes right away. Even more crucial than totally modifying your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of these foods, you will see that you’re eating more healthily than you did. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to super easy no bake banana pudding recipe. To make super easy no bake banana pudding you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Super Easy No Bake Banana Pudding:
- Get Package Instant Vanilla Pudding
- Take Cold Milk
- Provide Vanilla Extract
- Prepare Can Sweetened Condensed Milk
- Provide Package Whipped Topping
- Get Nilla Style Wafers
- Get Medium-Sized Ripe Bananas
- Get Lemon Juice
Instructions to make Super Easy No Bake Banana Pudding:
- Whisk together pudding mix, milk, a vanilla extract until well combined. 2-3 minutes. Put in refrigerator to keep cold and set up some. Note: (I use a little less milk than called for on the package) Helps ensure that everything sets up well.
- When pudding starts to soft set, fold in sweetened condensed Milk and the whipped topping. Note: (I only add about 3/4 each of these two ingredients) Cuts down on the sweetness level and the dish as a whole sets up better. Place back in the refrigerator to keep cool.
- Slice up bananas in a bowl. Splash bananas with a little lemon juice, and toss to coat. This helps prevent the bananas from darkening.
- Layer pudding mix, bananas, and vanilla wafers in serving bowl of your choice. Keep repeating until you have no more room left. Serve well chilled.
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