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Before you jump to Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo) recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.
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You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) recipe. You can cook easy, crunchy and juicy mayonnaise shrimp stir-fry (ebimayo) using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):
- Take 200 grams Peeled shrimp
- Prepare 2 tbsp Katakuriko
- Take 3 Asparagus
- Use 3 tbsp Olive oil
- Provide 1 tbsp ★Milk or Yogurt
- Get 2 tbsp ★Mayonnaise
- Prepare 1 tbsp ★Ketchup
- Use 1/2 tbsp ★Sugar
- Get 1 dash ★Lemon juice
Instructions to make Easy, Crunchy and Juicy Mayonnaise Shrimp Stir-fry (Ebimayo):
- Put the shrimp and katakuriko in a plastic bag and gently mix by tapping it from the bottom.
- Sauté the shrimp on both sides in olive oil, toss with asparagus and ★ ingredients in a bowl, and it's done!
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