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We hope you got benefit from reading it, now let’s go back to easy dumpling |shrimp & pork dumpling with spicy dipping sauce •kanom jeeb • recipe. You can cook easy dumpling Here is how you achieve that.
The ingredients needed to cook Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- You need 200 g. mince pork
- Get 150 g. Prawn
- Take 3 cloves Garlic
- Use 2 pcs. Coriander root
- Prepare 1/2 tsp. Black pepper corn
- Provide 2 tbsp. Soy sauce
- Prepare 1/4 tsp. Salt
- Take 1/2 tbsp. Corn starch
- Take 1 Egg white
- You need 1/4 tsp. Sesame oil
- Provide 4 pcs. Spring onion
- You need 50 g. Carrot
- Get 30 pcs. Wonton sheet
- Get 🟡crispy Garlic
- Provide 9 cloves Garlic
- Provide 1/4 cup vegetable oil
- Get 🟡Spicy dipping sauce
- Prepare 6 pcs. Chili
- Use 7 tbsp. Sugar
- You need 10 tbsp. Vinegar
- Prepare 3 tsp. Salt
- Get 150 ml. Water
- Take 3 tbsp. Black Soy sauce
- You need 6 pcs. Chili
Instructions to make Easy Dumpling |Shrimp & Pork Dumpling with Spicy Dipping Sauce •Kanom Jeeb •:
- Chopped Garlic fry low heat with vegetable oil until crispy • pound garlic + pepper corn + coriander root
- Marinate filling with all seasoning below and mix it well
- Place mixture in wonton sheet use water seal and close as shown • cook dumpling in boiling water **cooking trick ** when water boil add room temperature water and bring it to boil again repeat 3 times • remove dumpling and mix with garlic oil
- Boil and reduce Sugar + vinegar + salt + water + black soy sauce • chopped chili and add in sauce • Done..!!😋😋 before serve add crispy garlic on top of dumpling
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