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Before you jump to Fast&easy prawns pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a great deal more popular than in the past and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically believe that healthy diets require a lot of work and will significantly change how they live and eat. It is possible, though, to make some simple changes that can start to make a good impact on our everyday eating habits.
You can see results without having to remove foods from your diet or make huge changes at once. It’s not a bad idea if you desire to make considerable changes, but the most vital thing is to bit by bit switch to making healthier eating selections. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to fast&easy prawns pasta recipe. You can cook fast&easy prawns pasta using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Fast&easy prawns pasta:
- Use 1 cup prawns
- Provide 1 box cherry tomatoes
- Use 200 grams Spaghetti
- Prepare 1 clove garlic
- Use 1 olive oil, extra virgin
- Provide 1/2 cup dry white wine
- You need 1 salt
- You need 1 ground black pepper
Instructions to make Fast&easy prawns pasta:
- Cook the pasta in boiling salted water
- Put a bit of oil in a frying pan and add the chopped garlic. Let it cook until golden
- Add the prawns and let them cook
- Cut the tomatoes into small dices.
- Add the wine to the pan and let it evaporate.
- Add the tomatoes.
- Drain the pasta and add it to the pan. If it's too dry add a bit of vegetable stock
- Add pepper and salt to taste… serve!
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