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Easy! Delicious! Plump Shrimp Spring Rolls
Easy! Delicious! Plump Shrimp Spring Rolls

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We hope you got benefit from reading it, now let’s go back to easy! delicious! plump shrimp spring rolls recipe. You can cook easy! delicious! plump shrimp spring rolls using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Easy! Delicious! Plump Shrimp Spring Rolls:
  1. Prepare 10 Spring roll wrappers
  2. You need 300 grams Shelled shrimp with heads removed
  3. Use 1 Hanpen
  4. Provide 1 dash ☆ Salt and pepper
  5. Take 1 tbsp ☆ Sake
  6. Provide 1 tsp ☆ Soy sauce
  7. Get 1 for frying Oil
Instructions to make Easy! Delicious! Plump Shrimp Spring Rolls:
  1. Defrost the frozen shrimp.
  2. Cut half of the shrimp into fairly large pieces. Finely mince the other half.
  3. To a bowl, add the shrimp from Step 2 and the hanpen, breaking it up with your hands as you add it.
  4. Add the ☆ ingredients and mix well.
  5. Fill the spring roll wrappers with the shrimp mixture and wrap them up. Put some water on the edge of the wrappers and close them tightly.
  6. Shallow-fry the spring rolls in a generous amount of oil until golden brown.

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