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Before you jump to Crescent Cookies recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
Healthy and balanced eating promotes a feeling of well being. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). Sometimes it’s hard to find healthier foods for treats between meals. You can spend numerous hours at the supermarket searching for the right snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.
If you are not sensitive to nuts, try consuming some almonds! As an all-in-one power booster, almonds provide many health advantages. Various vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is present in almonds. Having said that, you won’t need a nap after eating almonds. These nuts loosen up the muscles and offer a general sense of peace. Sometimes eating almonds can even be a mood booster!
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to crescent cookies recipe. You can cook crescent cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Crescent Cookies:
- Provide 2 sticks butter, softened
- Provide 2 cups flour
- Get 2 cups pecans
- Provide 5 tbs sugar
- You need 2 tsp vanilla
- Prepare 1 tbs water
- Get 1/4 tsp salt
- Get Powdered sugar
Steps to make Crescent Cookies:
- Cream together butter and sugar.
- Add vanilla and water, mix. Add salt and flour, mix. Add pecans, mix.
- Roll dough into logs, about 2 inches long and shape into crescent shapes onto a baking sheet.
- Bake at 350 degrees for 15 to 20 minutes
- Generously, cover with powdered sugar
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