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Before you jump to Apple Cinnamon crescent rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a lot more popular than in the past and rightfully so. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Even though we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few minor changes that can start to make a good impact on our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely purchase many items out of habit. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.
As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to apple cinnamon crescent rolls recipe. To make apple cinnamon crescent rolls you only need 6 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Apple Cinnamon crescent rolls:
- Take 1 can crecent rolls
- Take 3-4 apples (pealed)
- Use 1 1/2 sticks melted butter
- Take 1 1/2 cups sugar
- Take 1 TSP vanilla
- Get 1 TSP ground cinnamon
Instructions to make Apple Cinnamon crescent rolls:
- Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
- Peal appel skins and cut into chunks.
- Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
- Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
- Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
- Let cool. Enjoy!
- Optional: add marshmallow 5 minutes before done.
- Broil on low flame for color. Just tried it HUGE HIT!!
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