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Before you jump to Healthy vegan tutti fruity cake crumb cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. It is likely that many people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, just making some minor changes can positively affect daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely pick out lots of food items out of habit. As an example, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. One wholesome substitute that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to healthy vegan tutti fruity cake crumb cookies recipe. You can cook healthy vegan tutti fruity cake crumb cookies using 10 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Healthy vegan tutti fruity cake crumb cookies:
- Use 1 small cup Leftover cake crumbs-
- Prepare -1 cup Coarsely Ground Oats
- Get 3/4 cup Wheat flour-
- Get 2 flax eggs (2 tbsp ground flax seed + 6 tbsp water)
- Use -1 tsp Baking powder
- Get 1/4 tsp Salt-
- Take 2 tbsp Powdered Jaggery-
- Get -1/4 cup Vegetable Oil
- You need 1/2 tsp Vanilla extract-
- Use 2 tbsp Chopped dry fruits-
Steps to make Healthy vegan tutti fruity cake crumb cookies:
- First of all, prepare your flax egg. Mix the ground flaxseed with the 6 tablespoons of water in a small dish and set aside to thicken.
- Put the leftover cake crumbs in a bowl and use a fork to break the crumbs.
- Add the Jaggery powder,Oats, wheat flour,baking powder and salt to the breadcrumbs, mix together.
- Make a well in the centre, add the prepared flax egg and the remaining ingredients. Stir until well combined and a thick, smooth, shiny dough has formed.
- Place the mixture in the fridge for 30 minutes to firm up. Meanwhile, preheat the Airfryer to 180°C for 2 minutes.
- After about 30 minutes, remove the cookie dough from the fridge. Divide into about 12-13 portions. Roll each into a ball and flatten a little in your palms until it's about 2-3cm thick.
- Bake for 8-10 minutes now on 160*.Once done allow it to cool.Relish it with your hot cuppa.
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